The V.I.P. Table
Tuesday, February 14, 2017

Was It Worth All The Hype? 2013 Barolo

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For the last two weeks NYC has been honored to host the who’s who of Piedmont for Antonio Galloni’s La Festa del Barolo, and with many of ...
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Wednesday, February 1, 2017

A Season of Change: 2013 Brunello di Montalcino

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By: Eric Guido (Originally published at The Cellar Table Blog) The timing of the annual Benvenuto Brunello tasting is as dependable as the c...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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