The V.I.P. Table
Wednesday, January 16, 2013

The Project (2-15-13: Updates will continue soon)

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Please excuse the lack of updates for the months of January and February. At this time, I am overseeing the biggest project of my life. It...
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Friday, December 28, 2012

Serious value from Pays d'OC

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By Eric Guido There has been a lot of buzz lately about the value wines that are coming out of southern France. Up until recently, I ha...
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Monday, December 17, 2012

Winemaking on The Edge: Cinque Terre

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By Eric Guido From the beginning, as I started to learn about Italian wine, there would always be small mentionings of the excellent, ye...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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