The V.I.P. Table
Wednesday, August 25, 2010

Produttori del Barbaresco: What every Nebbiolo lover should know.

›
The Produttori del Barbaresco is, without a doubt, the largest producer of quality-to-price ratio wines in Piedmont. With access to nine hi...
4 comments:
Sunday, August 22, 2010

Food & Wine in The Dog Days of Summer

›
I’m sitting with a cup of coffee on a lazy Sunday morning and trying to catch up with things as my busy summer season comes to an end. I’v...
Friday, August 13, 2010

Cape May: The Victorian vacation destination

›
Whether it be romance, summer fun, or a lover of anything Victorian, Cape May has something for everyone, and what was once a sleepy Victori...
‹
›
Home
View web version

About Me

My photo
Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
View my complete profile
Powered by Blogger.