The V.I.P. Table
Showing posts with label ericguido. Show all posts
Showing posts with label ericguido. Show all posts
Wednesday, February 1, 2017

A Season of Change: 2013 Brunello di Montalcino

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By: Eric Guido (Originally published at The Cellar Table Blog) The timing of the annual Benvenuto Brunello tasting is as dependable as the c...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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