The V.I.P. Table
Showing posts with label Vietti. Show all posts
Showing posts with label Vietti. Show all posts
Saturday, January 19, 2019

The Balance of the Blend: Vietti Castiglione

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What It Takes to Make the Vietti Barolo Castiglione By Eric Guido What does it take for a producer of Barolo to decide that it’s more import...
Tuesday, February 14, 2017

Was It Worth All The Hype? 2013 Barolo

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For the last two weeks NYC has been honored to host the who’s who of Piedmont for Antonio Galloni’s La Festa del Barolo, and with many of ...
3 comments:
Sunday, May 1, 2016

Is The Long Wait Finally Over? 2001 (15-Year) Barolo Retrospective

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It’s 2016, and as fans of Barolo and Barbaresco, that means that we have a great reason to organize both 20- and 15-year retrospectives of...
5 comments:
Saturday, January 18, 2014

1989: Barolo Retrospective

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By Eric Guido The "Epic" '89 Cascina Francia With no Monfortino in '89, this wine turned out to be a masterpie...
8 comments:
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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