The V.I.P. Table
Showing posts with label Valdicava. Show all posts
Showing posts with label Valdicava. Show all posts
Wednesday, April 27, 2016

2010 Brunello di Montalcino Riserva: Worth Waiting For?

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The market has been waiting for the 2010 Brunello Riservas, with hopes that critics will go even further beyond the lofty scores of the re...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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