The V.I.P. Table
Showing posts with label Produttori del Barbaresco. Show all posts
Showing posts with label Produttori del Barbaresco. Show all posts
Friday, May 12, 2017

The Queen to Piedmont's King; Time To Talk Barbaresco

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I often talk about Barolo, and I am quick to add in a Barbaresco note or bottle to a tasting whenever I see fit. However, what you will ha...
4 comments:
Friday, January 9, 2015

Making the Case–for Barbaresco

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It’s time to put away the preconceptions and admit to the fact that Barbaresco can be just as great as Barolo. I’ve been a fan of Baro...
2 comments:
Saturday, January 18, 2014

1989: Barolo Retrospective

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By Eric Guido The "Epic" '89 Cascina Francia With no Monfortino in '89, this wine turned out to be a masterpie...
8 comments:
Tuesday, July 17, 2012

1999 Barolo and Barbaresco: Right on Track

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One of the most common discussions among Barolo drinkers are which vintages from the 1995 through 2001 vintage streak will rise to the t...
2 comments:
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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