The V.I.P. Table
Showing posts with label Orange Candy. Show all posts
Showing posts with label Orange Candy. Show all posts
Saturday, July 31, 2010

Orange Candy Demystified, a refreshing summertime treat

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Dessert isn’t something I focus on much in my writing. Possibly because I don’t eat many sweets, but there are certain desserts and candies...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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