The V.I.P. Table
Showing posts with label Morellino di Scansano. Show all posts
Showing posts with label Morellino di Scansano. Show all posts
Thursday, October 17, 2013

Morellino: The Drink Me Now Sangiovese

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Sangiovese comes in many different forms, the most well--known being Chianti Classico, Vino Nobile, and Brunello. These wines all have a ...
2 comments:
Wednesday, September 25, 2013

Fine Dining Any Day? Penne alla Vodka

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With a perfect pairing to match! A recipe & pairing by: Eric Guido I've posted quite a few recipes that could take from an h...
16 comments:
Wednesday, November 2, 2011

VinItaly comes to New York

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Earlier this month, I had the opportunity to attend VinItaly in New York City, at the Metropolitan Pavilion.  I'm sure that many of my...
4 comments:
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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