The V.I.P. Table
Showing posts with label Cappellano. Show all posts
Showing posts with label Cappellano. Show all posts
Sunday, January 21, 2018

Exploring The Classics of Piedmont

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Early on in my journey to understanding wine, I realized that there was something about the Nebbiolo grape that captivated me. It was some...
Saturday, May 25, 2013

There's No Instant Gratification in Barolo...

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But some things are worth waiting for. By: Eric Guido Patience is something that has been lost in the world of wine. I remember reading...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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