The V.I.P. Table
Showing posts with label Barbera del Monferrato. Show all posts
Showing posts with label Barbera del Monferrato. Show all posts
Thursday, September 20, 2012

Barbera: Not Just A Pretty Name

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My first food and wine-pairing epiphany was with a bottle of Barbera d’Alba and a plate of penne dressed with a simple tomato sauce. Befo...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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