Showing posts with label
Barbera d'Asti
.
Show all posts
Showing posts with label
Barbera d'Asti
.
Show all posts
Wednesday, January 8, 2014
Grandma’s Eggplant Parmigiana
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A recipe and wine pairing by Eric Guido If you were to ask any of my friends or clients about my specialty, they would quickly inform ...
3 comments:
Thursday, September 20, 2012
Barbera: Not Just A Pretty Name
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My first food and wine-pairing epiphany was with a bottle of Barbera d’Alba and a plate of penne dressed with a simple tomato sauce. Befo...
3 comments:
Monday, December 26, 2011
Year in Review: Top 10 wines of 2011
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It’s that time again. 2011 is coming to a close, and the holidays are in full swing. I’m sorting through recipes for Christmas Eve, Chr...
4 comments:
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