The V.I.P. Table
Showing posts with label Antonio Galloni. Show all posts
Showing posts with label Antonio Galloni. Show all posts
Thursday, January 30, 2020

Announcement: Eric Guido Joins Vinous' Editorial Team

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From Antonio Galloni's Vinous Media Dear Friends – I am thrilled to announce that Eric Guido has joined Vinous in the role of ...
Tuesday, October 6, 2015

The Master of Traditional Barolo: Giuseppe Rinaldi History & Retrospective Tasting

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From The Cellar Table  @Morrellwine Giuseppe Rinaldi is, without a doubt, one of the most exciting producers in Barolo today. Giuseppe, ...
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Eric Guido
Eric Guido is an American Writer and Lecturer who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills were first witnessed in the annual catalogs published by Morrell Wine, a major accomplishment within the industry. Today, he continues his work as a Wine Critic and Editor at Vinous Media, covering Italy, Slovenia, Washington State, Oregon and Paso Robles.
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